Polished Square Pastry Rings
The prominent helper which offers precise results in baking, freezing, cutting, layering, and moulding in a chef’s kitchen. Its sturdility, multiskilled attribute is the ideal tool for home use and larger catering projects to assemble desserts and cold forming.
Quality of Pastry Ring
- Made from High-end Spring Stainless Steel.
Food Regulation Compliance
- All materials used are tested in accordance with the Foods Standards Agency.
- Suitable for freezing and baking. Resistance between temperatures of -40°C (-40°F) and +230°C (+446°F)
Pastry rings are suitable for ovens, refrigerators, and blast chillers. They can resist to temperature ranges between -40°C (-40°F) and +230°C (+446°F). All pastry rings are washable in dishwasher and are guaranteed for frequent use.