Cacao Barry "Ocoa" 70%
Dark Chocolate Ocoa 70%
From Ivory Coast cocoa beans of the Forastero variety, this is a "new generation" chocolate with a pure and intense taste of cocoa. Produced by the new and unique method of Q fermentation, this is a distinctive dark chocolate with a good cocoa taste and a hint of acidity.
- 40% Cocoa Butter and 31% Fat Free Cocoa
- 40% Cocoa Butter and 0% Milk Fat