PASTRYCLASS BOOK - PREORDER
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
We estimate the books will arrive at our fulfillment center in Vancouver, Canada, by April 25, 2025, and will begin shipping pre-orders right after. (Updated April 1)
You’ll receive an email once the shipment is fulfilled and mailed.
We estimate the books will arrive at our fulfillment center in Vancouver, Canada, by April 25, 2025, and will begin shipping pre-orders right after. (Updated April 1)
You’ll receive an email once the shipment is fulfilled and mailed.
PASTRYCLASS BOOK - PREORDER
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
We estimate the books will arrive at our fulfillment center in Vancouver, Canada, by April 25, 2025, and will begin shipping pre-orders right after. (Updated April 1)
You’ll receive an email once the shipment is fulfilled and mailed.
We estimate the books will arrive at our fulfillment center in Vancouver, Canada, by April 25, 2025, and will begin shipping pre-orders right after. (Updated April 1)
You’ll receive an email once the shipment is fulfilled and mailed.
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