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PASTRYCLASS BOOK
August 31st, 2026 update: All pre-orders will be shipped this and next week.
August 31st, 2026 update: All pre-orders will be shipped this and next week.
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Step into the class anytime you want—this book is your lifetime pass to every PastryClass.
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Step into the class anytime you want—this book is your lifetime pass to every PastryClass.
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
PASTRYCLASS BOOK
August 31st, 2026 update: All pre-orders will be shipped this and next week.
August 31st, 2026 update: All pre-orders will be shipped this and next week.
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Step into the class anytime you want—this book is your lifetime pass to every PastryClass.
FOR THE FIRST TIME EVER, ONLINE PASTRY CLASSES ARE IN PRINT.
Instructors, Step-By-Step Recipes, Techniques: Cédric Grolet, Johan Martin, Ramon Morató, Frank Haasnoot, Pierre Hermé, Jordi Roca, Christophe Adam, Ksenia Penkina and more.
Experience pastry like never before with PastryClass Book—a game-changing guide featuring 12 world-renowned chefs, 520 pages, and over 4,300 step-by-step photos. Bring techniques to life with augmented reality video tutorials accessible through your smartphone. Perfect for both professionals and passionate home bakers, this beautifully crafted, eco-friendly hardcover is your ultimate pastry companion.
Step into the class anytime you want—this book is your lifetime pass to every PastryClass.
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
Format: Hardcover
Pages: 520
Dimensions: 260 x 324 mm (10.24 x 12.76 in)
Weight: Approx. 4 kg
TURN YOUR PASTRY TO SUCCESS WITH HAUTE COLORS
Recreate PastryClass iconic desserts. It’s your turn to make your pastries seen.
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